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Atkins Diet - Some Try Ultra-fat Diet to Combat Medical Conditions
Tuesday, May 30 2006 at 15:42
For a month that tested her determination, Marilyn Deaton dined on little but fat. The recipes she prepared included eggs baked with gobs of cream cheese, small portions of fish outweighed by butter, oil and mayo, and ground beef mixed with so much heavy cream that it ran a light brown.
"I can't stand things that are soft and slimy," says Deaton, 60, of New York. She missed "crunchable stuff," such as carrots, she says.
Deaton has Parkinson's disease. The disagreeable diet was an experimental treatment prescribed by her doctors. Four other Parkinson's patients followed the same menu.
Find out how an Atkins-like diet can help Parkinson patients at www.usatoday.com.
